Courser Meadows Farm Store is open 7 days a week from 8am-8pm! We're located at 163 Connors Mill Road, Warner, NH. Contact us at 603-456-2164 or firstname.lastname@example.org with questions or if you need directions. Below is what is available currently at the store. We update the list as regularly as we can when items sell out or we get new product in (find out more about our growing practices on our individual dairy and meat pages). If you have a certain amount of product you want, let us know and we can have it boxed and ready for you in the farm store, otherwise stop by and browse our selection!
100% Grass-Fed Dairy
Raw Milk½ Gallon: $4 + $2 Jar Deposit
Quart: $2.50 + $2 Jar Deposit
Yogurt (sold in quarts)Plain: $4 + $2 Jar Deposit
Flavored: $5 + $2 Jar Deposit
Flavors include: Vanilla, Maple, Lemon, and Coffee – all lightly sweetened with Courser Farm Maple Syrup!
Our yogurts are creamy, delicious cultured products, rich in live & active probiotic cultures. They contain no cane sugars, corn syrup, or thickeners.
100% Grass-Fed BeefGround Beef: $9/lb
Stew Meat: $9/lb
Beef Short Ribs: $6/lb
100% Grass-Fed LambBoneless Leg of Lamb: $15/lb (Range from ~2lbs to 4lbs)
Bone-In Leg of Lamb: $14/lb (~3-5lbs)
Lamb Chops: $15/lb (Loin or Rib Chops – 2 per package, ~1/2lb packs)
Rib or Loin Roast: $15/lb (~1/2-3/4lb)
Stew Meat: $12/lb (~1lb packages)
Ground Lamb: $12/lb (1lb packages)
Lamb Shank: $13/lb (2 per package, ~1-1.5lb pack)
Lamb Shoulder: $12/lb (~1-1.5lbs)
Pastured Pork - Ground SausageBoar Sausage: $7/lb (1lb Packages)
Sweet Italian or Mild Hot ItalianWe will have all cuts of pork in early December, 2018!
Pastured Broilers – Fed 100% Certified Organic GrainWhole Broilers: $4.75/lb (~4-7lbs)
Breast: $9/lb (2 per package, ~1lb packs)
Leg/Thigh: $5.50/lb (2-3 per package, ~2 lb packs)
Wings: $4.50/lb (6 per package, ~1lb packs)
Chicken Necks: $2/bag (6 necks per bag)
OrgansSliced Beef Liver: $4/lb
Ox Tails: $6/lb